117 WAS THE MAGIC NUMBER.
Guess it wasn't so very bad with all the food from the buffet. Probably also had a dessert that wasn't mentioned.
My favorite salad to help with getting fresh vegetables with lots of fiber and micronutirents is:
chop all in bite sized pieces
1 head of CAULIFLOWER
1 bunch of BROCCOLI
1 whole bunch of CELERY
It makes a lot, so I often share. To keep for a few days put in a gallon sized freezer bag and store in the refrigerator. Keeps well.
To serve: 1 cup plus tomato, cucumber, sliced onion and other raw vegetables as desired. Can also add a small serving of lean chicken, turkey or one boiled egg. I like with olive oil, vinegar and spices for dressing. Use your own favorite or whip up a homemade low cal dressing.
Another favorite way to serve is add a few chopped almonds, a teaspoon of raisins and buttermilk ranch dressing. Just be sure to keep track of calories in dressing as this is often the downfall in dieting...since a salad makes you think you're eating light.
An ongoing conversation about Diabetes, Healthy Eating, Living and Cooking. Recipes,Dieting, Exercise, Vitamins and supplements that may help control blood sugar are mentioned. Diabetic control is a mathematical formula... WEIGHT AND SUGAR CONTROL equals Input (what u eat) minus EXERCISE. YOU ARE WHAT YOU EAT.
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